Chefs, Cooks & Kitchen Hands
Outstanding opportunities for experienced, professional and passionate kitchen professionals to make your mark on the world stage.
VIP Executive Chef
Once in a life-time opportunity for a fully qualified Executive Chef with exceptional knowledge and proven experience in creative menu design and delivery (including the application of cost, quality and delivery principles and tools). Will suit an experienced Executive Chef who specialises in fine dining or high-end functions with knowledge of Australian cuisine, produce and ingredients. The Australian Pavilion will serve only 100% Halal menus. Candidate with well developed cultural awareness and an understanding of Middle East cooking and dining preferences will be highly regarded. Proven capabilities in understanding all aspects of ordering, preparing and cooking to this standard is mandatory. The successful candidate will have demonstrated capability in responsibly managing kitchen costs (COGS & labour) as well as being able to positively respond to the needs of clients and customers. Advanced communication skills and the ability to work co-operatively with management and the front of house team will guarantee success.
To apply please fill out the application form here.
Retail Head Chef
Great opportunity for an experienced Chef to lead a dedicated kitchen team in the production of quality food and service for a fast paced and dynamic food outlet at Expo 2020. An understanding of a busy retail environment is required along with demonstrated capability and success as a chef in all aspects of food preparation and kitchen management, especially in regard to managing COGS & labour. The successful candidate will have knowledge of Australian cuisine, produce and ingredients as well as being able to positively respond to the needs of clients and customers. The Australian Pavilion will serve 100% Halal menus. Proven capability in understanding all aspects of ordering, preparing and cooking to this standard is mandatory. Advanced communication skills and the ability to work co-operatively with management and the front of house team will guarantee success.
To apply please fill out the application form here.
VIP Sous Chef
Great opportunity for fully qualified Sous Chef with proven experience in design, preparation, presentation and delivery of creative high-quality food to VIP guests. The successful candidate must have demonstrated capability and success as a senior chef in all aspects of food preparation, kitchen and staff management in a busy high-end dining or function environment. An understanding of Australian cuisine, produce and ingredients will be highly advantageous. The Australian Pavilion will serve only 100% Halal menus. Proven capabilities in understanding all aspects of preparing and cooking to this standard is mandatory.
To apply please fill out the application form here.
VIP Chef de Partie
Exciting opportunity for a qualified Chef with experience in busy kitchen environments serving VIP clientele across fine dining and functions. Must have proven capability in all aspects of kitchen management including high-quality food preparation, presentation, management of food supplies and stock levels in a high volume, high turnover environment. Proven capabilities in understanding all aspects of preparing and cooking to this standard is mandatory. The successful candidate must have demonstrated capability and success in food and safety occupational practices in busy kitchen environments and the ability to work effectively both independently and as part of a team.
To apply please fill out the application form here.
Retail Cooks
Great opportunity for experienced Cooks to be part of dynamic and fast paced team delivering unique and authentically Australian cuisine to the visitors of Expo 2020 Dubai. Proven capability in understanding all aspects of preparing and cooking to this standard is mandatory. Candidates must have experience working in kitchen environments that ideally specialise in quick service. A thorough understanding of safe kitchen practices and proven capability in leading, instructing and motivating staff along with excellent knowledge of stock management including ordering, storage, rotation and stocktake. Successful candidates will have experience in operating kitchen equipment such as grills, steamers, ovens and fryers plus the ability to work both autonomously and as part of a team.
To apply please fill out the application form here.
VIP Kitchen Hands
Exciting opportunity for an experienced and passionate kitchen hand who has demonstrated capability in supporting a highly professional kitchen team and success in maintaining a clean and efficient kitchen. The successful candidate must have demonstrated capability and success in food and safety, the ability to work effectively in a team and adopt a disciplined approach to completing tasks. Proven capabilities in understanding all aspects of preparing and cooking to this standard is mandatory.
To apply please fill out the application form here.
Retail Kitchen Hands
Exciting opportunity for an experienced and passionate kitchen hand who has demonstrated capability in supporting a highly professional kitchen team and success in maintaining a clean and efficient kitchen. The successful candidate must have demonstrated capability and success in food and safety, the ability to work effectively in a team and adopt a disciplined approach to completing tasks. Proven capability in understanding all aspects of preparing to this standard is mandatory.
To apply please fill out the application form here.
